Archive of: Food

It truly is the most wonderful time of year for everyone at BTP.

Whether you’ve been vegan since before it was cool, are testing the waters with meat-free Monday’s, or are one of the thousands giving Veganuary a go, we’ve got a vegan breakfast (and coffee and cake) for you.

Anita shares her top tips for Christmas leftovers.

If you’re in need of a shopping trip refuel, recovering from a glitzy do (or eschewing drunken office tradition in favour of a booze-less brunch), we’ve got a festive breakfast for you.

Vegans and veggies rejoice – we’ve got a brilliant breakfast for you.

We’ve given the breakfast classics a tweak, and there are two new stars in the lineup.

Make our delicious festive scones at home.